Christmas MENU

As always, if you would like something more bespoke in terms of product or preparation (including goose), please do not hesitate to contact us on 01276 65757, or come in store and one of our helpful butchers will be happy to assist you.

SHOP CHRISTMAS
CHRISTMAS OPENING HOURS
CHRISTMAS MAIN
 

Poultry


Traditional Free Range White Farm Turkeys

4-6kg  £17.10/kg

6-8kg  £15.55/kg

8-10kg  £13.65/kg

10kg+ £11.95/kg

Free Range Bronze Turkey

£17.50/kg

Turkey Crown, boned and rolled, Stuffing Optional

£18.95/kg

Turkey breast and Leg, boned and rolled, stuffing Optional

£17.75/kg

Free Range

Goose

4/8kg £22.50/kg

Free Range Cockerel

3-6kg £11.95/kg

English Duck

1.8-2.5kg £13.95/kg

Three Bird Roast. Turkey, Stuffed with Duck, Stuffed with Pheasant, Stuffing Optional.

£20.95/kg

 

Home Cooked Hams


Unsmoked - Boneless

£18.50/kg

Unsmoked - Bone In (min 4kg)

£kg

Smoked - Boneless

£19.50/kg

Smoked - Bone In (min 4kg)

£/kg

 

Gammon- Raw


Unsmoked - Boneless

£10.95/kg

Unsmoked - Bone In (min 4kg)

£/kg

Smoked - Boneless

£10.95/kg

Smoked - Bone In (min 4kg)

£/kg

 

Orchard Pork


Rolled Loin - Boneless

£9.50/kg

Loin - Bone In

£7.50/kg

Shoulder - Boneless

£9.25/kg

Shoulder - Bone In

£6.95/kg

Belly

£8.95/kg

Leg - Boneless

£7.50/kg

Leg - Bone In

£5.75/kg

 

Dry Cured Bacon


Unsmoked Back

£10.95/kg

Smoked Back

£11.95/kg

Unsmoked Streaky

£15/kg

Smoked Streaky

£16.15/kg

 

BEEF


Topside

£16.75/kg

Rump Joint

£19.95/kg

Rib of Beef

£21.95/kg

Carvery Rib

£32.50/kg

Rolled Sirloin

£28.75/kg

Fillet

£59.95/kg

Beef Wellington Individual

£9.75 each

Sharing Beef Wellington

P.O.A - approx. £12.50/person

 

Game


Pheasant

£7.50

Partridge

£6.65

Mallard Duck

£6.95

Venison Haunch

£24.95

Venison Diced

£19.95

Mixed Game Diced

£12.95

 

Oxfordshire Lamb


Leg

£14.85/kg

Shoulder

£13.75/kg

French Trimmed Rack

£37.5/kg

 

Home Made Sausages


Pork - Traditional / Olde English / Cumberland / Crack Black Pepper

£9.25/kg

Chipolatas / Cocktail

£9.95/kg

12 Pigs in Blankets

£9.95

 

Stuffing

(with a Pork Sausage Meat Base)


Sage and Onion / Cranberry and Apple / Lemon, Parsley & Thyme

£6.75/kg

Pork Sausage Meat

£6.75/kg

 

COLD CUTTING pies


Pork

1lb  £4.50 each

3lb  £12.95 each

Chicken and Ham

1lb  £8.15 each

3lb  £23.95 each

Game

1lb  £9.95 each

3lb  £29.50 each

 
 
Christmas Opening Times
 

A big thank you to all of our customers for all of your support throughout 2025. We look forward to serving you again in the New Year.

John, Chris, Martyn, Adam, Leigh, Rachel, Aidan and Andrew.